Browse Books: Cooking / Methods / Baking

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Dessert Person: Recipes and Guidance for Baking with Confidence Cover Image
$35.00
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] Cover Image
$35.00
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100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More Cover Image
$27.50
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The Pie Room: 80 achievable and show-stopping pies and sides for pie lovers everywhere Cover Image
$30.00
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Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book Cover Image
$24.00
Not in stock, usually ships to store in 1-5 Days
Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book) Cover Image
$40.00
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New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More Cover Image
$27.99
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How to Bake Cover Image
$40.00
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Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate Cover Image
$32.50
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The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated) Cover Image
$40.00
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A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home: A Cookbook Cover Image
$40.00
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BraveTart: Iconic American Desserts Cover Image
By Stella Parks, J. Kenji López-Alt (Foreword by)
$35.00
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